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1.1 KiB
| title | date | author | draft | header_image | summary | ||
|---|---|---|---|---|---|---|---|
| Chocolate Fudge Brownies | 2023-04-04T00:30:51+01:00 |
|
False | /pics/recipes/chocolate-brownie.webp | Delicious homemade chocolate fudge brownies |
Delicious homemade chocolate fudge brownies. With crunchy edges and a rich fudgy dark chocolate centre!
Ingredients
- 4 large eggs
- 110g flour
- 180g 100% dark chocolate
- 270g light brown sugar
- 110g dark brown sugar
- 220g salted butter
Method
- Melt the butter in a bowl over a pan of hot water.
- While the butter is melting, combine eggs and sugar and beat until a thick pancake batter consistency.
- When the butter is hot, add the dark chocolate and gently mix until melted to make a ganache.
- Mix the ganache with the beaten eggs and gently whisk for another minute or so.
- Sieve the flour and cocoa powder and fold into the batter mix.
- Pour mixture into cake tin that has been greased with butter or oil.
- Bake at 170 degree C for about 50 minutes.
- Leave to cool completely before removing from cake tin and cutting into slices.